FONDUE FRED
Swiss Cuisine

Minimum Charge: $13/person

All Fondues served with Salad, Potatoes & French Bread


(1) GARLIC Fondue , Wine, Gruyère cheese, & fresh garlic

$27

(2) PARMESAN CHEESE –Wine, Gruyère cheese, mushroom

$27

(3) APPENZELLER CHEESE –Wine, Gruyère cheese

$27

(4) CHEDDAR CHEESE -Wine, Gruyère cheese

$27

(5) CHAMPAGNE - Gruyère cheese , with this fondue you will receive the rest of the Bottle of Champagne  

$43

(6) APPLE CINNAMON - Wine, Gruyère cheese & a plate of fresh apple

$27

(7) FIESTA -Wine, Gruyère, Cheddar, spices, mushroom, Jalapeño

$27

(8) BLUE CHEESE -Wine, Gruyère  cheese

$27

(9) CINQUE FORMAGGIO -Wine, Gruyère, Mozzarella, Provolone, Parmesan, Romano & herbs

$27

(10) ASIAGO CHEESE - Wine, Gruyère cheese

$27

(11) GOODIES – IPA beer, Gruyère cheese, Dutch Smoked Gouda

$27


Fondues in Wine Sauce

(12) MEATBALL –Meatball, homemade tomato sauce, butter, blend of spices.

$27

(13) BEEF -Tender pieces of beef sautéed in butter, wine, mushroom, vegetables

$27

(14) CHICKEN –Boneless breast of chicken sautéed in butter, wine, mushroom, vegetables

$27


Side Orders

(1) FRESH VEGETABLES OR MUSHROOM

$8

(2) PLATE OF FRESH APPLES

$5

(3) SHRIMP & VEGETABLES OR SHRIMP & MUSHROOMS

$10

(4) GARLIC BREAD & DIP

$10




Dessert

Chocolate Fondue: $15


Cork fee : bottle of 750 ml $13  / Cake Cutting Fee: $13




FONDUE FRED
Swiss Cuisine

Wine

      Glass 1/2 Carafe Full Carafe  
Chablis   $7.00 $19.00 $30.00
Burgundy   $7.00 $19.00 $30.00
Merlot   $8.00 $21.00 $32.00
Chardonnay   $8.00 $21.00 $32.00
Cabernet Sauvignon   $8.00 $21.00 $32.00
White Zinfandel   $8.00 $21.00 $32.00
           
        Bottle  
Cabernet Sauvignon
 
$25.00
       
Chardonnay
  $25.00  
Champagne
   
$25.00
           

Beer

     
Medium (16 oz.)
Huge (24 oz.)
Pitcher (60 oz.)
House Draft
$8.00
$10.00
$25.00
       
Bottled Beer  
$7.00 Per Bottle  

Drinks

    Can
Pitcher
Soft Drinks 
$3.00
$8.00
Juices 
$3.50
$10.00
   
   
           
           


Prices subject to change without prior notice.


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